TR
Events
23 Society Espresso Bar, Farklı tat profillerine sahip kahveleri, özenli ve temiz bir çalışma anlayışıyla hazırlayarak misafirlerine sunar. Barımızda kullanılan espresso ve filtre ekipmanlarından su arıtma sistemine kadar tüm cihazlar düzenli olarak kontrol edilir ve bakımdan geçirilir.
İyi kahvenin yalnızca çekirdekle sınırlı olmadığına inanıyor; hazırlık sürecinin her aşamasını aynı titizlikle ele alıyoruz.
From Brazil’s Brigadeiro and Pão de Queijo flavors to Sweden’s traditional Fika culture; from Japan’s Mochi and egg sandwiches to Italy’s Focaccia and refreshing Granita experience, we have introduced you to the authentic flavors of different cultures.
With each concept, we aim to offer not only the flavors themselves but also the food traditions and sharing rituals behind each culture. By creating special recipes that complement our coffees, we invite our guests to explore the culinary culture of a different country every month.
Baya Baya means doing something truly, giving it its full value, and creating it with care and passion.
For us at 23 Society, this expression is not just about serving coffee, food, and experiences — it’s about crafting them with attention to every detail, while bringing out the story and culture behind each concept.
The name comes from a simple idea: “If we are going to do something, let’s do it Baya Baya.” It reflects our approach of exploring different cuisines, experiencing hard-to-find flavors, and turning each concept into a true, meaningful experience.
baya baya
23 Society Espresso Bar, brings special flavors together with you every month through a different concept.Sometimes we take inspiration from a country’s gastronomic culture, and sometimes we create unique experiences around a specific ingredient or flavor. We design a new culinary journey every month, allowing you to discover unique tastes that are not easily accessible in daily life
baya baya
23 Society Espresso Bar, brings special flavors together with you every month through a different concept. Sometimes we take inspiration from a country’s gastronomic culture, and sometimes we create unique experiences around a specific ingredient or flavor. We design a new culinary journey every month, allowing you to discover unique tastes that are not easily accessible in daily life
baya baya
23 Society Espresso Bar, brings special flavors together with you every month through a different concept. Sometimes we take inspiration from a country’s gastronomic culture, and sometimes we create unique experiences around a specific ingredient or flavor. We design a new culinary journey every month, allowing you to discover unique tastes that are not easily accessible in daily life
23 Society
Espresso Bar
23 Society Espresso Bar, kahve sektöründe yenilikçi yaklaşımı benimseyen ve sürekli yeni tatlar geliştirmeye çalışan kavurucular ile kahve severler arasında bir köprü olma hedefiyle hizmet vermektedir.
baya baya
23 Society Espresso Bar, brings special flavors together with you every month through a different concept.
Sometimes we take inspiration from a country’s gastronomic culture, and sometimes we create unique experiences around a specific ingredient or flavor. We design a new culinary journey every month, allowing you to discover unique tastes that are not easily accessible in daily life
From Brazil’s Brigadeiro and Pão de Queijo flavors to Sweden’s traditional Fika culture; from Japan’s Mochi and egg sandwiches to Italy’s Focaccia and refreshing Granita experience, we have introduced you to the authentic flavors of different cultures.
With each concept, we aim to offer not only the flavors themselves but also the food traditions and sharing rituals behind each culture. By creating special recipes that complement our coffees, we invite our guests to explore the culinary culture of a different country every month.
Baya Baya means doing something truly, giving it its full value, and creating it with care and passion.
For us at 23 Society, this expression is not just about serving coffee, food, and experiences — it’s about crafting them with attention to every detail, while bringing out the story and culture behind each concept.
The name comes from a simple idea: “If we are going to do something, let’s do it Baya Baya.” It reflects our approach of exploring different cuisines, experiencing hard-to-find flavors, and turning each concept into a true, meaningful experience.
From Brazil’s Brigadeiro and Pão de Queijo flavors to Sweden’s traditional Fika culture; from Japan’s Mochi and egg sandwiches to Italy’s Focaccia and refreshing Granita experience, we have introduced you to the authentic flavors of different cultures.
With each concept, we aim to offer not only the flavors themselves but also the food traditions and sharing rituals behind each culture. By creating special recipes that complement our coffees, we invite our guests to explore the culinary culture of a different country every month.
Baya Baya means doing something truly, giving it its full value, and creating it with care and passion.
For us at 23 Society, this expression is not just about serving coffee, food, and experiences — it’s about crafting them with attention to every detail, while bringing out the story and culture behind each concept.
The name comes from a simple idea: “If we are going to do something, let’s do it Baya Baya.” It reflects our approach of exploring different cuisines, experiencing hard-to-find flavors, and turning each concept into a true, meaningful experience.
© 2023
23 Society
ESPRESSO BAR
Baya Baya means doing something truly, giving it its full value, and creating it with care and passion.
For us at 23 Society, this expression is not just about serving coffee, food, and experiences — it’s about crafting them with attention to every detail, while bringing out the story and culture behind each concept.
The name comes from a simple idea: “If we are going to do something, let’s do it Baya Baya.” It reflects our approach of exploring different cuisines, experiencing hard-to-find flavors, and turning each concept into a true, meaningful experience.
Baya Baya; bir şeyi gerçekten yapmak, hakkını vermek, özenerek ve
tutkuyla ortaya koymak anlamına geliyor.
23 Society olarak bizim için bu ifade; kahveyi, yemeği ve deneyimi sadece sunmak değil, her detayına önem vererek, arkasındaki hikayeyi ve kültürü hissettirerek hazırlamak demek. Bu isim, “bir şey yapacaksak baya baya yapalım” fikrinden doğdu. Farklı mutfakları keşfetmek, ulaşılması zor lezzetleri deneyimlemek ve her konsepti gerçek bir deneyime dönüştürmek bizim yaklaşımımızı anlatıyor.